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Effect of storage of Rokpol chesse on volatile compounds profiles
Authors: P. KARPIŃSKI, B. KRUSZEWSKI, M. SOBOCIŃSKA, M. ŁĄTKOWSKA, M. GOMÓŁKA- -PAWLICKA, M.W. OBIEDZIŃSKI
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Visualization of amaranth oil presence on the surface and inside spray dried microcapsules
Authors: A. KUBIAK, H. RAUSCHER, F. DAJNOWIEC, P. BANASZCZYK, M. BIEGAJ, R. HELMINSKI
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Improvement of management process by using Lean Six Sigma tools in some big organisation of food industry
Authors: A. MALESZKA, M. LINKE
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Evaluation of the microbiological quality of dairy products using TEMPO system
Authors: A. ŁOBACZ, J. KOWALIK, A. ŁUNIEWSKA, B. KRZEWICKA, S. ZIAJKA