No. 26 (1)/2011

Agriculture

  • The Effect of Increasing Doses of Meat-and-Bone Meal on the Yield and Macronutrient Content of Perennial Ryegrass (Lolium Perenne L.)

    Autorzy: A. NOGALSKA, J. CZAPLA, M. SKWIERAWSKA
  • The Effect of Fungicide Treatment on the Productivity and Health of Buckwheat Seeds (Fagopyrum Esculentum Moench)

    Autorzy: A. PSZCZÓŁKOWSKA, G. FORDOŃSKI, J. OLSZEWSKI, A. OKORSKI

Animal Breeding and Husbandry

  • The Comparison of Horses Management Condi- tions in the Box Stall Stable and the Horse-Barn

    Autorzy: A. KWIATKOWSKA-STENZEL, J. SOWIŃSKA, T. MITUNIEWICZ, K. IWAŃCZUK-CZERNIK, A. WÓJCIK, M. RADZYMIŃSKA
  • The Effect of Grain Species and Feed Enzymes on Production Results, Slaughter Value and Meat Quality in Pigs

    Autorzy: W. SOBOTKA, J. DENABURSKI, A. JABŁOŃSKA

Environmental Protection

  • Influence of Transport on Cadmium, Lead and Arsenic Content in Soil

    Autorzy: D. DOMSKA, M. WARECHOWSKA, D. DUBIS

Fishery

  • Regularities and Anomalies in the Structure of Gonads in Coregonid Fishes

    Autorzy: P. HLIWA, K. DEMSKA-ZAKĘŚ, A. MARTYNIAK, J. KRÓL, G. DIETRICH, A. CIERESZKO
  • The Effect of Application of New Spawning Agents in Artificial Reproduction of Wild Common Tench, Tinca Tinca (L.)

    Autorzy: D. ŻARSKI

Food and Nutrition Sciences

  • Fatty Acid Composition as a Coeffi- cient of Ways of Usage Oils from Seeds of Different Varieties of Rapeseed

    Autorzy: M. AMBROSEWICZ, M. TAŃSKA, D. ROTKIEWICZ