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Impact of Conditions of Rapeseed Oil Hydration on the Content and Profile of Phospholipids
Autorzy: M. AMBROSEWICZ, D. ROTKIEWICZ, M. TAŃSKA
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Socio-Demographic Determinants of Fast Food Eating Among the Students of the University of Warmia and Mazury in Olsztyn
Autorzy: M. DANOWSKA-OZIEWICZ, J. SPIEL, M. KARPIŃSKA-TYMOSZCZYK
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Content of Cis9Trans11 C18:2 Acid (CLA) and Trans Isomers of C18:1 and C18:2 Acids in Butters
Autorzy: B. PASZCZYK, J. ŁUCZYŃSKA, R. RAFAŁOWSKI, Z. BOREJSZO