DEPARTMENT OF COMMODITY SCIENCE AND FOOD ANALYSIS

DEPARTMENT OF DAIRY SCIENCE AND QUALITY MANAGEMENT

DEPARTMENT OF FOOD BIOCHEMISTRY

DEPARTMENT OF HUMAN NUTRITION

DEPARTMENT OF INDUSTRIAL AND FOOD MICROBIOLOGY

DEPARTMENT OF MEAT TECHNOLOGY AND CHEMISTRY

DEPARTMENT OF PHYSICS AND BIOPHYSICS

DEPARTMENT OF PLANT FOOD CHEMISTRY AND PROCESSING 

DEPARTMENT OF PROCESS ENGINEERING, EQUIPMENT AND FOOD BIOTECHNOLOGY